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Naomi Campbell Talks Eating Habits, Fighting to Win in Fashion Industry

Naomi Campbell is certainly one of the biggest names in the fashion business—and for good reason.

The leggy lady, who fronts for Shape magazine this month, quickly rose to the top of the modeling world early in her career, and made it her mission to stay on top with each passing year.

After all, as the first Black model to appear on the covers of French Vogue, American Vogue’s huge September issue and Time magazine, Campbell has a lot to be proud of.

“Every cover I got, I fought for. No’s don’t deter me—they make me more determined,” she told the outlet.

As the cover girl of the popular fitness publication, Campbell continues to wow us with her killer good looks.

She poses like the pro that she is in a tiny cropped white tee and black leather shorts with an exposed zipper detail.

Her statuesque body looks perfectly toned, while her long legs have never looked better.

In another shot, Naomi turns to the side and shows off her figure in a sleek black dress featuring an asymmetrical neckline and sexy side cutouts.

So how does she maintain such an incredible figure?

The 43-year-old stunner tells the magazine that she practices yoga daily and also watches her diet very carefully.

“I don’t eat fish, pork or tuna or any other fish that eats another fish because of mercury,” she explained.

So what does she allow herself?

“I like spicy foods. I put chili spice on everything!” she says, also sharing that she can’t do without a treat of Galaxy chocolate every now and then.

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